Riverine Plains Blog

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Livestock (2)

How Can We Manage and Improve Our Soil Carbon Levels?

Key Messages:
  • Carbon is present in the soil in many different forms.
  • Including a pasture phase and pulses/legumes in the cropping rotation is essential to improve soil organic matter and nitrogen levels, promote microbial activity and ultimately increase soil organic carbon. 
  • Evaluating management practices to increase soil carbon is necessary to ensure they are economically viable for a farming business.
  • Several environmental factors (rainfall, evaporation, solar radiation, and temperature), as well as soil type, nutrient availability and land management influence maximum soil organic carbon storage capacity 
 
What Is Soil Carbon?

Soil carbon can occur in organic and inorganic forms.

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Everyday biosecurity practices help reduce the risk

Everyday Biosecurity Practices Help Reduce The Risk

Key Points  
  • Biosecurity should be an everyday farm practice  
  • Simple, low-cost measures can prevent pests and disease from establishing on your farm 
  • If you spot anything unusual, know how to report and contain it. 

While the current Foot and Mouth Disease outbreak in Indonesia has focussed our attention on emerging biosecurity issues, biosecurityshould really be an everyday farm management practice.  

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Grazing Young Forage Crops; Things To Look Out For

Key points 
  • Introduce stock slowly to grazing cereal and canola/brassica crops  
  • Feed test to know the quality of your crop 
  • Avoid nutrient imbalances when grazing young crops by providing a mineral/salt lick and roughage 
  • Know the signs of nutrient-related animal health disorders. 

While some farmers have already started grazing winter forage crops, some later-sown crops will only be ready for grazing now. Cereals are ready to be grazed when they have developed secondary roots and are well anchored, usually around the 3-leaf stage.  

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